Canapes

A selection of mouth watering canapés freshly prepared by hand on the day of your event.

COLD CANAPES
Fine asparagus and Parma ham

Cucumber flowers filled with duck and port pate

Savoury scones topped with garlic cream cheese and roasted pepper

Filo pastry cups filled with horse radish cream cheese and smoked salmon

Quails eggs with cherry tomatoes

Tortellini, feta and sun blushed tomato skewers

Thai prawn skewers with a sweet chilli dip

Parmesan short breads topped with marinated feta, sun dried tomato and black olives

Pesto and tomato pancake rolls

Wild mushroom and smoked ham pancake rolls

Sun dried tomato palmiers topped with smoked turkey mousse

Garlic croustades topped with spicy guacamole

Savoury chive pancakes topped with red onion marmalade and shaved parmesan

Smoked trout and lemon hollandaise filo pastry cups

Cous cous pancakes topped with chunky tomato salsa

Mini Yorkshire pudding filled with rare roast beef and horseradish cream

Tortilla bites filled with goat’s cheese, mint and roasted pepper

HOT CANAPES
Thai coconut chicken skewers

Oriental duck spring rolls

Garlic, lemon and thyme king prawns

Crab and salmon fish cakes with hollandaise dip

Honey, mustard and sesame cocktail sausages

Beef sate

Coriander kofte with a minted yoghurt dip

Chilli and basil chicken skewers

Roasted tuna with lime, garlic and basil

Angles on horseback

Devils on horseback

Roasted pepper and monkfish skewers

Pesto and parmesan croissants

Choux buns with wild mushrooms and farmhouse cheddar

Red onion tarte tatin

Wild mushroom and gruyere puffs